WEST COAST CUISINE. INDIAN SOUL
V = Vegetarian | VG = Vegan
A contemporary catering experience inspired by the Pacific Northwest and elevated with the vibrant flavours, spices, and culinary traditions of India.
Breakfast & Morning Catering
Greek Yogurt & House Granola Cups
Seasonal berries, honey, toasted seeds
$9
Mango Lassi Yogurt Parfaits
Greek yogurt, mango compote, cardamom granola, fresh berries
$10
Mini Croissant Breakfast Sandwiches
Egg, cheddar, choice of turkey or vegetables
$13
Avocado, Paneer & Mint Tartines (V)
Smashed avocado, grilled paneer, tomato, mint coriander chutney
$12
Coconut Chia & Granola Cups (VG)
Mango compote, fresh berries
$9
Masala Egg (Akuri) & Cheddar Croissant Sliders
Soft scrambled egg, mild masala, cheddar, coriander chutney
$11
Smoked Salmon Mini Bagels
Herb cream cheese, cucumber, capers
$16
Mini Samosa Pav Breakfast Sliders (V)
House-made mini puff-pastry samosa, soft dinner-roll pav, tamarind and mint chutney
$9
Berry Cheesecake Yogurt Parfaits (V)
Granola crumble, berry compote
$10
Fresh Fruit & Berry Platter (VG)
Seasonal fruit, fresh berries, fresh mint
$13 per person