Prep Time: 15 Min
Cook Time: 5 Min
Total Time: 20 Min
Yield: Serves 5
Step 1: Stir together water and sugar in a mason jar or glass bowl then microwave for 1-1/2 minutes. Carefully remove from microwave then stir until all the sugar has dissolved - you now have simple syrup. Refrigerate until completely cool - simple syrup can be made several days ahead of time.
Step 2: Combine lemon juice and strawberries in a blender then blend until very smooth. Stir in coconut water then simple syrup to taste (I used 1/4 cup + 2 Tablespoons of simple syrup - amount used will depend on your tastes and how sweet your strawberries are.) Refrigerate lemonade until ready to serve then pour into cups with few strawberries, ice and garnish with mint just before serving.
Prep Time: 15 Min
Cook Time: 15 Min
Total Time: 30 Min
Yield: Serves 4
Step 1: In a blender add frozen water melon, pulse the blender until watermelon starts to break up a little, add honey, lime, basil, water and blend it well, adjust sweetness if needed.
Step 2: Garnish with few frozen watermelon cubes and basils leaves and enjoy.
Prep Time: 15 Min
Cook Time: 05 Min
Total Time: 20 Min
Yield: Serves 4
Step 1: Add everything in the blender in the sequence that it's listed and blend until smooth
Step 2: Garnish with ingredient listed, Enjoy your taste of the tropics serve cold.
Prep Time: 15 Min
Cook Time: 05 Min
Total Time: 20 Min
Yield: Serves 4
Step 1: Add everything in a powerful blender Puree until smooth. Pour in the bowl.
Step 2: Garnish with listed ingredients.
Step 3: Serve cold.